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Analysis on operating rate and profit of starch sugar products under COVID-19 epidemic
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Analysis on operating rate and profit of starch sugar products under COVID-19 epidemic
Summary: Under the influence of the COVID-19 epidemic, the operating rate of starch sugar products suffered a MoM decrease in Feb. yet a MoM increase in March. The profits of crystalline dextrose and 75% malt syrup manufacturers fell in Feb., while p...
Sweeteners China News 202004
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