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Executive summary
Production of Starch Sugar in China 2015–2019 Executive summary
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Production of Starch Sugar in China 2015–2019 Executive summary
Report edition:
2020
edition(
2
)
Finished time:
Jul. 2020
Document type:
PDF
Language version:
Published by CCM
Price:
USD
280
All the prices on this website exclude VAT.
Introduction
Executive summary
Description:
Starch sugar, as a high quality sweetener, is more widely used than white
sugar
, not only in
food
industry, but also in pharmaceutical and chemical industries. There are various starch sugars in domestic market, mainly including maltose syrup,
glucose
syrup,
high fructose corn syrup
(
HFCS
) and maltodextrin. As a powerful competitor of white sugar,
starch sugar
has advantages of low sweetness, no side effects and low price. In recent years, the
consumption
field of starch sugar has been expanding, playing an increasingly important role in domestic market. This report presents the development of starch sugar industry in China from 2015 to 2019, together with the production situation of maltose syrup, glucose syrup, high
fructose
corn
syrup (HFCS) and maltodextrin, which are main species across the starch sugar market. It attaches importance to the following parts: - Annual review of hot spots in China's starch sugar industry in 2018-2019 - Capacity and output of major starch sugars in China, 2015–2019 - Major starch sugar producers and their distribution in China, 2015–2019 - Monthly ex-works prices of major starch sugars in China, 2015–2019 Major producers and distribution of starch sugars were given and studied in the report, which include Global Sweeteners, Xiwang group and Luzhou Bio-Chem, etc. To enquire about this report, please email econtact@cnchemicals.com or call +86-20-37616606.
Executive summary:
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