Selected non-staple food prices – 1st week of 2014
DATE:2014-01-09 SOURCE:MOA
Animal product prices are mixed,
vegetable prices rise slightly
According to MOA's Agri-product Wholesale Market Information Network, the Nationwide Agri-product Wholesale Price Index for the 1st week of 2014(Dec.30, 2013-Jan. 5, 2014) is 202.53 (year 2000=100), rising by 2.56 points over a week ago. The Nationwide Non-staple Food Wholesale Price Index is 203.56, up by 3.09 points. The trade volume of 60 items in 50 wholesale markets under intensive monitoring is 560,900 tons, down by 6.0% compared to the previous week.
Selected non-staple food prices
1st week of 2014
Wholesale prices
Trade
average yuan/kg
% change on the previous week
trade volume ton
% change on
the previous week
Animal products
Slaughtered chicken
14.34
+1.3
Egg
8.47
+0.8
Mutton
55.95
+0.2
Pork
21.69
-0.9
Beef
54.09
-0.4
Total1
17,200
-6.8
Aquatic products
Common carp
10.96
+0.9
Crucian carp
14.70
+0.7
Big-head carp
11.69
+0.2
Large yellow croaker
36.58
-2.3
Silver carp
7.75
-0.4
Large cutlass fish
27.68
-0.2
Grass carp
13.90
-0.1
Total1
15,700
-6.6
Vegetables
Average of 28 vege2
3.84
+3.2
Green bean
r3
Tomato
r3
Cauliflower
r4
Winter gourd
r4
Eggplant
r4
Cole
r4
Green pepper
r4
Pumpkin
r4
Others
c5
Total1
449,400
-5.0
Fruits
Average of 7 fruits6
5.97
+1.7
Total1
56,900
-7.9
Note:
1.The total trade volume in 50 major wholesale markets under intensive monitoring of MOA.
2. 22 of the 28 vegetable items witnessed price increase.
3. Rose by over 10%.
4. Rose by 5% to10%.
5. Change of the prices was within 5%.
6. Rose at different rates.