Sweeteners China News

Publication: Monthly on the
Published by CCM

Sweeteners China News provides you with real-time intelligence on China's sugar and sweeteners market.
 
China is one of the world's largest producers of sweeteners, dominating the global market for many high-intensity sweeteners such as saccharin, cyclamate, acesulfame-K (Ace-K), stevia, aspartame, sucralose, glycyrrhizin, alitame and neotame. Consumption is also rising rapidly in China thanks to the increasing popularity of sugar-enriched food and beverage products.
 
However, many sectors are mired in overcapacity, with prices dropping so low that Chinese producers are in danger of being hit by anti-dumping measures in key export markets. Meanwhile, companies are struggling to upgrade their production technology and adapt to much stricter environmental regulations.
 
Sweeteners China News will help you stay ahead of the game in this fast-changing market with real-time reporting on the entire sweeteners industry chain, from raw materials to end consumption. This includes:
      
  • Breaking news from China and abroad
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  • The latest market data, including price information for raw materials, intermediates and end products, import/export data, production, consumption, operating rates, etc.
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  • In-depth analysis of market trends, Chinese government policy, the performance of leading Chinese producers, M&A, new technologies, and more
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  • Expert commentary from industry insiders, including regular guest articles and interviews with insiders at leading Chinese manufacturers, associations and government organizations
Sweeteners China News is also available as a monthly newsletter, which can be downloaded in PDF format. For more information, you can download a free sample below, or get in touch with us directly by emailing econtact@cnchemicals.com or calling +86-20-37616606.


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Main Content of Sweeteners China News 202402

Price of this issue :
USD 283

Published on 29th February, 2024

In Feb., the price of maltose syrup was stable before the Spring Festival as transaction activities gradually slowed down in the days leading up to the holiday. However, the price started to decline after the festival, due to the increased industry inventory coupled with the weakening downstream demand

Published on 29th February, 2024

China's total exports of three types of starch-based syrups surged 40.2% YoY to 1,392,479 tonnes in 2023, while the average export price fell 9.9% YoY to USD558/t

Published on 28th February, 2024

Published on 28th February, 2024

The price of crystalline glucose in Feb. hit the lowest level in the recent three years, as glucose producers saw an inventory build-up during the Spring Festival and cut prices to boost sales after the holiday

Published on 27th February, 2024

China's export volumes of mannitol, xylitol and sorbitol surged to record highs in 2023

Published on 27th February, 2024

Published on 26th February, 2024

COFCO Sugar and Guangxi Rural Sugar expected an increase in net profit, while Yuegui Holdings projected a net profit slump

Published on 26th February, 2024

Published on 23rd February, 2024

Published on 23rd February, 2024

Published on 22nd February, 2024

The public environmental impact consultation for Shandong Tangbaobao's "stevioside project" was opened in Feb

Published on 22nd February, 2024

Anhui Jinhe projected a major drop in 2023 profit

Published on 20th February, 2024

In 2023, China's export volume of sucralose and saccharin maintained an upward trend, while those of acesulfame-K, aspartame and cyclamate decreased from the prior year

Published on 16th February, 2024

Published on 15th February, 2024

BLB posted a drop in revenue and net profit for 2023 and sales of sugar alcohols (erythritol) saw the steepest decrease among its products

Published on 15th February, 2024

Published on 9th February, 2024

Guangxi plans to further promote the improved sugarcane varieties through the rollout of subsidies

Published on 9th February, 2024

Published on 8th February, 2024

Published on 7th February, 2024

Published on 6th February, 2024

Published on 5th February, 2024


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